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Posted 20 hours ago

MasterClass 23 cm Deep Pie Dish with PFOA Non Stick, Robust 1 mm Carbon Steel, 9 Inch Round Pan

£5.745£11.49Clearance
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ZTS2023
Joined in 2023
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About this deal

In that time she’s baked countless fruit pies, vegetable tians , potato gratins, and shepherd's pies in this dish.

For more up-to-date advice on the best kitchen equipment and appliances worth your money including everything from non-stick frying pans to the best coffee machines, you can find all our product reviews, gift guides and taste tests in our reviews section. We recommend using any glass bakeware with care; read our tips in the Care and maintenance section of this guide. It was softer on the base than we’d like, which suggests this dish could be better with drier fillings. Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. HS1 to HS9, IV41 to IV49, IV51, IV55, IV56, KA27, KA28, KW15 to, KW17, PA20, PA41 to PA49, PA60 to PA78, PH42, PH44, IM1 to IM9, GY1 to GY10, ZE1 to ZE3, PO30 to PO41, TR21 to TR25, JE1 to JE5 and any other non UK mainland postcodes.To seal the surface, the aluminium is anodised to make Silverwood's unique anodised aluminium alloy Alsil, famous for its heat spread technology. But the limited volume means you could end up with extra filling or a very tall pie if you’re using a recipe developed for a deeper dish (common with fruit pies and some pumpkin pies). It’s made from durable tempered glass, but unlike our other picks, it can’t handle extreme temperature changes, so it may shatter if you move it directly from freezer to oven. If you’ve already done that, your item hasn’t arrived, or it’s not as described, you can report that to Etsy by opening a case. Rechte der betroffenen Person Ihnen stehen bei Vorliegen der gesetzlichen Voraussetzungen folgende Rechte nach Artt.

That said, ceramic is of course not indestructible, and you won’t be covered if you drop the plate and it breaks. Whether you love sweet pies with lashings of cream or custard, or if savoury pies with gravy are your thing, this versatile bake has been around for thousands of years and isn’t going anywhere.

Also included is aesthetic appeal – namely that it wouldn't look out of place being used as a fruit bowl when not on baking duty.

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